Ground spices are spices which are made into powder form using a grinder.
Ground spices are derived by grinding a whole spice, roots of a plant or seeds. These ground spices are used in the process of food preparation. In some foods, it is also sprinkled on the meal once it is cooked, to give added flavour. Spices play a major role in enhancing the taste of food. It makes the food more palatable. Spices can havea spicy, sweet, sour, mild or smoky effect on the food. At Aroma Spices, we supply ground spices which arecommonly used all over the world.